Cropping Pattern UPSC By Home Academy

 Cropping Pattern UPSC By Home Academy 







Different crops grown in an area at a 

particular point of time is called 

cropping pattern. 

 Cropping pattern depends on climate

(temperature, rainfall, wind etc.), soil,

support price, value, demand -

market, labor availability, historical 

setting, etc.

Climate: Rice is cultivated extensively 

when the monsoons are good. But 

when monsoons are weak, millets are 

grown instead of rice. 

 Cotton in Maharashtra, tea in 

Assam and jute in West Bengal

remain the dominant crops due to 

highly favorable conditions for 

cultivation.

Soil: Regur soils are ideal for cotton 

cultivation. Cotton is the obvious 

choice in such soils when the climate 

is favorable. 

 Minimum Support Price (MSP): Rice 

and wheat which are offered MSP are 

preferred by farmers. 

 Value: Millets in the hilly areas of HP 

and Uttarakhand are replaced by high 

value horticulture crops like apple. 

 Demand: Rice is the preferred crop in 

the densely populated regions as 

there is a ready market.

 Historical setting: Sugarcane is grown 

more extensively in North India

even though the conditions are most 

favorable in South India. 

 This is because the sugarcane 

cultivation was encouraged by British

as an alternative to indigo which lost 

its significance and market in states 

like Uttar Pradesh due to introduction 

of artificial dyes. 

 Diversification of crops due to 

surplus food grain production post 

Green Revolution has led to 

significant changes in cropping 

pattern.

 Other than rice and wheat, oilseeds 

and pulses also became more 

prominent. 

 Crop diversification in certain regions 

has been negligible. E.g. 

1. Rice dominates in well irrigated 

parts of south India. 

2. Wheat dominates north-western part of the country.Coarse grains like jowar, bajra, maize, barley, ragi etc. are given comparatively less importance in 

these regions.

Factors affecting cropping pattern

 Geographical Factors: relief, soil, 

temperature and rainfall.

 Economic Factors: Irrigation, power, 

size of land holdings, sale price of 

crops, income of farmers, insurance 

and investment etc.

 Political Factors/Government Policies: 

Government can encourage or 

discourage certain crops due to 

various reasons like drought, flood, 

inflation etc.

Relief

 Rice is the main crop on the irrigated

hill terraces (terraced cultivation).

 Crops like tea and coffee can be 

grown only on well drained slopes

that receive good amount of rainfall.

 Rice (tropical crop) and sugarcane 

dominates well irrigated regions with 

fairly warm climate. 

 Wheat (temperate crop) grows well in 

plain regions with moderate 

temperature and rainfall.

Temperature

 Most crops require lower temperature 

at the time of sowing and higher 

temperature at the time of ripening. 

 Some crops require higher 

temperature and are sown in the 

summer season. Most of the growth 

period falls under the rainy season.

These are known as kharif crops 

(rice, cotton, etc.). [They are sown 

just before the burst of south-west 

monsoons]

 There are other crops which require 

lower temperature and moisture

and are sown in the winter season 

(wheat). These are known as rabi 

crops.

Rainfall

Areas of Heavy Rainfall

 More than 150 cm of annual rainfall. 

 East India and the west coastal 

plains. 

 Animal population is fairly high due 

to availability of fodder and grazing 

area.

 Rice, tea, coffee, sugarcane, jute

etc.

Areas of Medium Rainfall

 75 to 150 cm. 

 150 cm annual rainfall isohyets are 

suitable for the cultivation of rice.

 75 cm annual rainfall isohyets are 

suitable for maize, cotton and 

soyabean. 

 These areas are rich in natural 

resources. E.g. Eastern part of Uttar 

Pradesh, Bihar, Odisha, eastern parts 

of Madhya Pradesh and Vidarbha 

region of Maharashtra. 

 Wheat is the principal rabi crop. 

 Millets are the natural priority. 

 Wheat, maize, cotton, soyabean, 

millets, etc. 

Areas of Low Rainfall

 25 to 75 cm (Semi-arid stretches of 

India).

 Major crops in this belt are 

1. millets, jowar, and bajra in 

the northern, 

2. jowar in central and 

3. ragi in the southern part. 

 Wheat is the main rabi crop which is 

grown in irrigated areas. 

 Mixed cropping is very common in 

which pulses are mixed with 

cereals. 

 Cropping has been developed in such 

a way that no one crop dominates. 


Soil

 Rice is mainly grown in clayey soils

while loamy soils are best for wheat. 

 The regur soil of the Deccan Plateau 

is ideal for cultivation of cotton. 

 Coarse grains such as jowar, bajra, 

maize, ragi, barley etc. are grown in 

inferior soils (light sandy soils, light 

black soils, red and laterite soils etc.) 

 Delta soils of West Bengal are 

renewed by floods every year and are 

very fertile. They are ideal for jute 

cultivation. The farmers grow 2-3 

crops in a year. 

 Soils of the Darjeeling hills contain 

sufficient quantities of humus, iron, 

potash and phosphorus which are 

necessary for tea bush to grow. 

Irrigation

 Rice is a dominant crop in regions 

with reliable irrigation and warm 

climate (coastal plains and irrigated 

belts of south India).

 North Indian plain regions are well 

irrigated and support 2-3 crops of rice 

a year.

Size of Land Holdings

 In case of small holdings, the priority 

of the farmers would be to grow food 

grains for his family members

(subsistence farming). 

 Farmers with large holdings can opt 

for cash crops and help in crop 

diversification, leading to changes in 

the cropping pattern (commercial 

farming).

 But in spite of crop diversification 

potential, large holdings are used 

mostly for monoculture of rice, wheat 

etc.

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